Rebecca
1 post
Mar 07, 2006
7:26 AM
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I have found a tremendous sugar alternative that is not, NOT, repeat, NOT chemically altered, nor is it a chemical. The name of it is Whey-Low and Whey-Low D. Each of these products are tremendously tasting. With the Whey-Low D product having a very low glycemic index, it is very appropriate for people who are diabetic or simply on a low-glycemic index diet. My 10 year old son loves it as a replacement for sugar on his strawberries and in oatmeal. You can find it at www.wheylow.com. Finally, an alternative for sugar that is good and good for you. It comes in a packet form, granular form, brown sugar (gold), form, and get this, even a special formulation for making your own ICE CREAM! Talk about YUM!
Last Edited Rebecca on 7-Mar-2006 7:27 AM
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